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Global organic farming area increased by over 49 million acres in 2022, reaching more than 237 million acres worldwide.
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In early November last year, the International Organisation of Vine and Wine (OIV) released its initial estimates for global wine production in 2023, painting a rather gloomy outlook for the industry. The projected total output of 244 million hectoliters indicates a 7% decline compared to 2022, and the lowest crop level for 60 years.
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The movement towards organic farming is not merely a trend but a revival of the intrinsic relationship between nature and agriculture.
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As consumers worldwide embrace a sober curious lifestyle, South African wine businesses have been innovating with bold alternatives, shaping consumer perceptions, and challenging traditional norms.
User Rating: 5 / 5
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