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  • Egyptian table grape export value rises by 10% in 2017-18

    Egypt’s table grape exports rose by 10% in value to US$210 million in the 10 months from September through July, according to the chairman of the Export Council of Agricultural Crops.

  • Zimbabwe: Citrus producers urge government to remove trade barriers

    Citrus producers in the southern part of Zimbabwe have asked policymakers and authorities to fast track the implementation of export measures. Their main focus is on removing non-tariff trade barriers. Farmers in Beitbridge revealed this during a visit conducted by ZimTrade, the country’s export promotion body.

  • South Africa's wine growers see new demand from China

    Over the next four years, the economic giant is predicted to overtake France and the United Kingdom to become the world's second-largest market for wine, behind the United States.

  • Macadamia industry crop outlook 2019- South Africa

    The 2018 South African macadamia crop ended on a positive note with a record crop of 56 550 tonnes of in-shell macadamias.This is approximately 4 000 tonnes higher than the previous estimate.

  • South Africa will export a record 137 million boxes of citrus this year

    Following bumper lemon and mandarin plantings, South Africa is expected to export a record 137 million boxes of citrus fruit to more than 100 countries this year – the second record year in a row.

  • Namibia makes history …becomes the first African country to export beef to China

    WINDHOEK- Namibia yesterday became the first African nation to export beef to People’s Republic of China, when it transported the first 21 tonnes of beef to China the world’s largest consumer market.

  • Producers less confident but optimistic about exports- USA

    Concerns about future economic conditions had U.S. agriculture producers feeling less confident in March, according to the Purdue University/CME Group Ag Economy Barometer reading. However, optimism surrounding exports reached its highest level since May 2017.

  • China mulls ending US DDGS anti-dumping probe amid trade talks

    China may be exploring ending the anti-dumping investigation into US DDGS imports after the ministry of commerce responded to a request from the US Grains Council to review the current situation, market sources have told Agricensus Tuesday.

  • Argentine wheat exports to hit record high

     Argentina’s wheat exports for market year 2019-20 are forecast at a record high of 14.5 million tonnes, including flour exports in wheat equivalent, according to an April 25 Global Agricultural Information Network report from the U.S. Department of Agriculture (USDA).

  • Global demand for avocado has local farmers firmly focused

    According to a 2019 report from the European Union titled Opportunities for South African emerging farmers in the European sustainable market, even with a 4% global market footprint, South Africa is still punching far below the growing avocado demand, which has seen a steep increase in international market prices.

  • Pressing matters for South Africa’s wine industry

    South African wine. Don’t we all just love it? Well, as it happens, not so much.

  • Why So Little Agricultural Produce Exported From Africa?

    Although favorable environmental conditions, limitless availability of land, and high demands of fruits and vegetables at the target markets, the export of fresh agricultural produce from most African (and Asian) countries is very small and nearly insignificant.

  • South African agriculture needs to become expert at international relations

    “Now is the time to think strategically and to cast the net wider,” says Stephanie van der Walt, director of the Agbiz Fruit Desk.

  • Southern Africa’s agricultural producers fear export losses from Covid-19

    From Angola to Zimbabwe, Southern Africa’s fragile economies are rattled by the coronavirus pandemic. Countries in the region have declared states of emergency and imposed lockdowns, shutting borders, sea ports and reducing daily business activity in order to curb the spread of the virus and protect vulnerable communities.

  • What Russia’s advance in east Ukraine means for food security

    Cutting Ukraine off from its most fertile land and main export hub will have long-term repercussions on global food exports, analysts say.

  • Without exports, we’d be dead’- South Africa

    Following South Africa’s multiple domestic booze bans, The Old Road Wine Co. revealed to the drinks business that its wine industry would be “completely dead” without the 50% export quota granted to producers.

  • ECONOMYVisualized: The Value of U.S. Imports of Goods by State

    Visualized: The Value of U.S. Imports of Goods by State

  • New Zealand bans live animal exports from April 2023

    New Zealand will ban live animal exports from next April, two years after storms sank a livestock ship, killing 41 crew members and 6,000 cattle.

  • South Africa agriculture exports showed resilience in 2022 despite headwinds

    Despite various headwinds throughout the year, South Africa’s agriculture exports for 2022 did not decline as much as some feared. Data for the first eleven months of the year show exports at a cumulative US$11,9 billion, up 3% from the same period in 2021.

  • South Africa agricultural exports reached a new record in 2022

    We now have the entire year's data on South Africa's agricultural trade in 2022.

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  • Goat meat is gaining increasing attention in South Africa and global markets after years of being treated mainly as a niche or informal product. With a large national herd and more than three million goats slaughtered annually in the informal sector alone, demand is rising for both meat and dairy products.
  • Hard times create strong men-Strong men create easy time, Easy times create weak men, weak men create difficult times- You have to raise warriors not parasites. If you look at all the men and women in these days enjoying easy times you can see most of them are weak. Maybe we entering difficult times.- You need to protect your Family Farm and family.
  • Ruminant animals like cattle, sheep, and goats are vital to global food systems, yet they produce methane as a natural by-product of rumen fermentation. This methane is released mainly through belching, and although invisible, it is one of the most powerful greenhouse gases—far more heat-trapping than CO?, but less persistent. This makes livestock both indispensable and central to the climate conversation.
  • South African farmers have a long history of resilience and survival when they maintain control over their land, operations, production decisions, and market access.

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