VIEWPOINT- The Middle East War Is Reaching the Farm – and Food Prices      South Africa -Weeklikse Landbou Nuusoorsig - Weekly Agriculture News Summary 7 October 2026      Weekly Health News Quanlim Health- LifeIselect 7 October 2026       The Future of Livestock Farming in 2027 – Can Red Meat Still Be Affordable?      What’s the Difference Between Brown and White Eggs?      The multidimensional world of winemaking      The quiet erosion: What has happened to subsistence farming in South Africa?      Will Climate Change Make Wine Healthier - or Less Healthy?      Rising CO₂ is making African savanna grasses grow more – what this means for grazing, fire and carbon storage      Uncertainty is high as the 2026-27 summer crop season starts     
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  • 90% of plastic polluting our oceans comes from just 10 rivers

    Over the last decade we have become increasingly alarmed at the amount of plastic in our oceans. More than 8 million tons of it ends up in the ocean every year. If we continue to pollute at this rate, there will be more plastic than fish in the ocean by 2050.

  • Use waste streams as fertilisers

    Herre Bartlema has spent his whole life working with fertilisers and fertilisation.

  • Too much groundwater pumping is draining many of the world’s rivers

    Humankind’s collective thirst is slowly desiccating landscapes worldwide, a study of groundwater finds.

  • Rising temps affects river ice cover, will have global impact

     More than half of Earth’s rivers freeze over every year.

  • Confronting South Africa’s water crisis starts with conserving the water we already have

    South Africa is a leaking bucket. South African Water Chamber CEO Benoît Le Roy made this clear at the recent Water Institute of Southern Africa (Wisa) Water Reuse Symposium. Ours is a water-scarce country, and yet between 40 and 45% of our water is non-revenue water.

  • This South African river has a bacteria count off the charts: a natural filter is cleaning it for watering food gardens

    Every day, millions of litres of polluted water flow through many South African rivers and disappear into the sea.

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  • South African beef is renowned for its quality, flavour, and consistency, making it a sought-after product both locally and across global markets like the Middle and Far East. But did you know that different markets favour different beef cuts.

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  • The 90% You Can Control: Why Cancer Is More About Lifestyle Than Genes
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  • Home
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    • South Africa
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