Agroecology is a transformative approach to agriculture that integrates ecological principles with social, economic, and cultural considerations to create sustainable and resilient food systems.





Agroecology is a transformative approach to agriculture that integrates ecological principles with social, economic, and cultural considerations to create sustainable and resilient food systems.
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The problem with climate change isn’t just the temperature – it’s also how fast the climate is changing today.
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From lipstick to jet fuel, cows provide it all for humans. We checked with the National Cattleman's Beef Association to see what some of the most common, and surprising, products contain cow parts.
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We now have more tools than ever to develop sustainable IPM systems that are only going to get better with time.
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Industry leaders are pushing for premiumisation to shift consumer perception, and to emulate the global success of cognac. New brandy tastings, cocktail activations, and festivals aim to revive interest and attract younger drinkers.
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The number and scale of projects using and making hydrogen, a gas that releases energy when burned without emitting carbon dioxide, is rapidly growing. If its construction goes to plan, a €2.5 billion (£2.18 billion) undersea pipeline will convey “green hydrogen” from Spain to France from 2030.
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